APPETIZERS Warm Portabello Mushrooms Tomato Mozzarella Salad Caesar Salad Seven Spice-Crusted Baby Lamb Chops Eggplant Rotilini Portofino Salada DESSERTS Homemade Cannoli Tiramisú Zabaglione Strudel di Mele | ENTRÉES Michelangelo Meat Lasagna Lobster Gnocchi Halibut Cioppino Veal Parmesan Australian Rack of Lamb Prime Rib of Pork | BEST OF THE CELLAR Red Wines
Ruffino, “Ducale d Oro”, Chianti 2005
Colgin, “Red Wine Blend”, Napa Valley 2000
Gaja, “Conteissa”, Italy 2003
Tenuta San Guido, “Sassicaia” 2004 White Wines
Autinori, “Cervaro Della Sala”, Chardonnay, Italy 2006
Cakebread Cellars, Chardonnay, Napa Valley 2006
Luna, Pinot Grigio, Napa Valley 2006 |
