STARTERS Oysters on the Half Shell Ahi Tuna Sashimi Dungeness Crab Cakes with Fried Green Tomatoes Date and Bacon Skewers STEAKHOUSE SELECTIONS Certified Angus Cowboy, Rib Eye Steak 16 oz. Cut Prime Rib All-Natural Salmon Creek Cajun Pork Chop Grilled Pacific Swordfish | CHEF'S FEATURES Braised Beef Short Ribs Honey-Soy Glazed Chilean Sea Bass Maple-Cured Wild Salmon Lobster Macaroni and Cheese with Mushrooms ARNIE'S FAVORITES Sautéed Sand Dabs Montgomery Inn BBQ Baby Back Ribs Beef Medallions “Palmer Style” Chicken and Vegetable Pot Pie | BEST OF THE CELLAR Red Wines
Arnold Palmer, Cabernet Sauvignon
Laetitia Estate, Pinot Noir
Bryant Family Vineyards, Cabernet Sauvignon White Wines
Arnold Palmer Chardonnay
Cakebread Chardonnay Martinis and Specialty Cocktails
Lemon Meringue Martini
Bay Hill Hummer |
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